Intro to Andersbrook Chenin Blanc – The Andersbrook Chenin Blanc from the Western Cape of South Africa is a fresh, dry Chenin displaying floral and zippy citrus aromas with succulent tropical fruit balanced by crisp acidity. Full tasting note and wine making – Andersbrook Chenin Blanc is a fresh, dry Chenin with broad appeal and this wine displays classic baked apple and zippy citrus aromas with soft, delicate apple fruit on the palate balanced by crisp acidity with a refreshing finish. Extended lees contact gives this great value wine some real weight and character, a little wild yeast ferment in barrel adds texture and finesse too. Sourced from old bush vines from Paarl and Drakenstein. No irrigation is used in the vineyards and very little crop control is needed due to the age of the vines naturally restricting yield. Part of the blend is naturally fermented and a tiny percentage in old barrels and it is left on the lees for an extended period for greater palate weight and mouthfeel. The producer – Andersbrook is a range that reflects the diversity and character of the Western Cape, an area of cold coastal vineyards and warmer inland regions, stretching up to high mountain peaks. The wines are kept on their fine lees until bottling to guarantee freshness. Andersbrook – expressing the character and diversity of the Western Cape. Regionally blended single varietal wines that consistently deliver on quality, flavour and style. Drink with – A great partner to grilled fish, chicken and salads. Wonderful with Cape Malay curries, spicy mango salads and brightly flavoured pan-Asian cuisine.
